What better way to indulge in comfort foods than swap them for healthier alternatives? French fries are a guilty pleasure of many, but the fat content can add up rapidly and overindulgence can happen in the blink of an eye. I opt for the similar salty crunch with a healthier option such as sweet potato fries or green bean “fries.” The simple swap can save you from empty, fat filled calories.
Green Bean Fries
4 Cups of Green Beans
¼ Cup Parmesean Cheese
¼ tsp Garlic Powder
Salt and Pepper to taste
INSTRUCTIONS:
– Pre-heat oven to 425 degrees
– Spray or line a non-stick baking sheet
– Clean and cut ends off green beans
– Spread green beans out on sheet evenly and sprinkle with cheese
– Bake for 10-15 minutes
– Enjoy with your favorite low-calorie dipping sauce!